Steps to Prepare Award-winning Chocolate cake - Logo collection for you

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Before you jump to Chocolate cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically believe that healthy diets require a lot of work and will significantly change how they live and eat. It is possible, though, to make several minor changes that can start to make a difference to our daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? One wholesome alternative that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Obviously, it's not at all difficult to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let's go back to chocolate cake recipe. You can cook chocolate cake using 12 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Chocolate cake:

1. Take 1 cup of maida(all-purpose flour).
2. Use 3 of eggs.
3. Use 1/4 cup of cocoa powder.
4. Get 4-5 drops of vanilla essence.
5. Get 1/2 cup of vegetable oil.
6. Use 1 tsp of baking powder.
7. You need 1/4 tsp of baking soda.
8. Use 3/4 cup of sugar.
9. Take 3 of chocolate slabs.
10. Take 3 tbsp of sugar for caramel decoration.
11. Take 1 tbsp of dessicated coconut.
12. Prepare 50 gram of butter.

Steps to make Chocolate cake:

1. In a mixing bowl take all the wet ingredients and sugar together, whisk nicely with electric whisker, or you can whisk manually.,.
2. Now sieve all the dry ingredients together including cocoa powder add in the wet ingredients, fold gently thru cut and fold method,.
3. Grease the baking tin,shift the batter in to the tin,bake it in the preheated oven on 180 degree for 40 minutes, check whether it's done by inserting fork,.
4. When cake is done take out, let it cool nicely about 2 to 3 hours,.
5. Melt chocolate slabs(3-4 big)by double boiling method, add 50 grams butter, mix thoroughly, pour this chocolate ganache on top of the cake,.
6. Just sprinkle some dessicated coconut at the bottom of the cake let the ganache to cool down,.
7. For the sugar caramel decoration, grease a plate and keep ready, caramelize sugar(2 to 3 tbsp)on a low heat, with the help of the spoon make spiral designs of the caramelized sugar on the greased plate, leave it for 2 minutes, remove it from the plate,.
8. Arrange it on the top of the cake..voila !!! your beautifully decorated chocolate cake is ready....

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