Easiest Way to Prepare Homemade Peanut jaggery ladoo - Logo collection for you

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Before you jump to Peanut jaggery ladoo recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Start with exchanging the lights. Do this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to obtain the routine of turning off the lights when there is nobody in a room. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it goes on in other parts of the house also. Try keeping the lights off until you absolutely need them, and notice how much electricity you can save.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, after all. It's related to being functional, more often than not.

We hope you got insight from reading it, now let's go back to peanut jaggery ladoo recipe. To cook peanut jaggery ladoo you only need 2 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Peanut jaggery ladoo:

1. Take 1/2 cup of Jaggery(gud).
2. Take 1 cup of raw Peanuts(mungfali).

Steps to make Peanut jaggery ladoo:

1. Heat pan on medium low flame.
2. Add raw Peanuts. Once roasted let them cool down completely.
3. Remove the skin from the Peanuts.
4. Coarse grind peanuts. Keep 2 table spoon coarse peanuts aside for later.
5. Now grind again to thin powder.
6. Add Jaggery. Mix and grind again.
7. If you can hold and bind the mixture. It is ready.
8. Add wcoarse peanuts to the mixture. Mix well.
9. Grease palms with ghee and make laddus...

Peanut ladoo with jaggery I learnt this easy peanut ladoo with jaggery (Verkadalai vellam laddu in Tamil, Shenga laddu in Kannada) from my friend Shalini. Its just a two ingredients recipe with two step process. She told this laddu recipe is very special among her community people in Andhra (Telugu). These beautiful Peanut Jaggery Ladoos are something we love to snack on especially in the winter. January is when we celebrate the Indian festival Makara Sankranti, the Harvest Festival and the end of winter, longer days and beginning of summer, The Season of Kites.

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